Trabajos de Chef particular 611 -620 de 1003 (0,002s)

Assistant(e) chef de réception (h/f/x)

Issy-les-MoulineauxAccor

...en collaboration avec la Chef de réception aux recrutements. Intègre, forme et favorise le développement des compétences des [...]

Jornada laboral: Completa
Industria: Hostelería, Restaurantes y Servicios Alimenticios

Restaurant section waiter

SydneyAccor

...that’s already earned a Chef’s Hat and is powered by an incredible team of talent. Palomar Sydney celebrates the bold, vibrant flavours of Southern Europe, North Africa, and the Levant. Enter the venue to an open kitchen built around a wood-fire grill, seasonal menus, and locally sourced ingredients from small growers and [...]

Demi chef de partie (bakery)

DubaiAccor

...menu items in his particular kitchen and follows the procedures at all times. Maintains and cleans all work areas, kitchen equipment and utensils to the high standards of cleanliness and hygiene required by the hotel. Co-ordinates with colleagues whenever necessary regarding operational problems. Is familiar with the [...]

Jornada laboral: Completa
Industria: Hostelería, Restaurantes y Servicios Alimenticios

Chef de cuisine - specialist in authentic lebanese cuisine

Abu DhabiAccor

...Proven experience as a Chef de Cuisine or Senior Sous Chef specializing in Lebanese cuisine. Strong knowledge of traditional Lebanese recipes, techniques, and ingredients. Leadership and team management skills. Strong organizational and time-management abilities. Ability to work in a fast-paced hospitality [...]

Jornada laboral: Completa
Industria: Hostelería, Restaurantes y Servicios Alimenticios

Chef de partie

JaipurAccor

...Give tasks to Demi Chefs and Commis Chefs and check that they are carried out in the correct manner. Write daily wine, dry store, food requisitions and kitchen transfers on the appropriate forms for the approval of the Executive Chef / Executive Sous Chef in order to achieve [...]

Jornada laboral: Completa
Industria: Hostelería, Restaurantes y Servicios Alimenticios

Chef de brigade réception h/f - pullman paris montparnasse 4

ParisAccor

...2025/2026 Description du posteMISSION :Le/La Chef de Brigade Services d’Accueil H/F supervise l’équipe de Réceptionnistes et s’assure du bon fonctionnement des Service d’Accueil de l’établissement. Au quotidien, il/elle vérifie les plannings de réservation, établit les taux d’occupation des chambres et gère [...]

Jornada laboral: Completa
Industria: Hostelería, Restaurantes y Servicios Alimenticios

Commis i - arabic & filipino cuisine

DubaiAccor

...according to recipes and chef instructions Stock and organize kitchen supplies, ensuring adequate inventory for daily operations Maintain a clean and sanitary work environment, adhering to food safety and hygiene standards Operate and maintain kitchen equipment safely and efficiently Collaborate with other kitchen staff to [...]

Jornada laboral: Completa
Industria: Hostelería, Restaurantes y Servicios Alimenticios

Fr - extra chef de rang (h/f/x)

Issy-les-MoulineauxAccor

...plus fort. Description du posteChef de rang (H/F/X) :MISSIONS :Le/la chef de rang contribue de façon globale à la satisfaction de la clientèle de par la qualité de son travail. Il/elle est responsable d’un secteur du restaurant et en assure l’organisation, la coordination et le service. Il/elle assure [...]

Industria: Hostelería, Restaurantes y Servicios Alimenticios

Banquet - lead cook

ScottsdaleAccor

...to be an Executive Chef Diploma / Certification in a Culinary discipline an asset Strong interpersonal and problem solving abilities Highly responsible & reliable Ability to work well under pressure in a fast paced environment Ability to work cohesively as part of a team Ability to focus attention on guest needs, remaining calm [...]

Jornada laboral: Parcial
Industria: Hostelería, Restaurantes y Servicios Alimenticios

Executive chef

New OrleansAccor

...& Beverage, the Executive Chef’s primary responsibility is to ensure a high-quality food product by supervising all Chefs and culinary team in all phases of food production. Objectives/ Accountabilities: Comply at all times with Fairmont standards and regulations to encourage safe and efficient hotel [...]

Jornada laboral: Completa
Industria: Hostelería, Restaurantes y Servicios Alimenticios