Sous chef
CambridgeAccor
...the Restaurant and Bar Manager / Supervisors and the Conference Sales Manager / Conference Coordinators to meet food and beverage operational objectives. Co-ordination of the stewarding team to meet the kitchen’s requirements. Adherence to Emergency Communication procedures ensuring that enquiries from the [...]
Jornada laboral: Completa
Industria: Hostelería, Restaurantes y Servicios Alimenticios